Why Inflammation Is the Buzzword of the Decade and How Mushrooms Can Help Fight it.

Why Inflammation Is the Buzzword of the Decade and How Mushrooms Can Help Fight it.

Inflammation covers many conditions, is relatively easy to understand, and is often used to explain complex health issues. That is why it is a catch-all term that gets overused. Call something anti-inflammatory, and people flock. But make no mistake: Inflammation is real and can create havoc internally. 

What is inflammation?

It is your body's natural response to injuries and infections, aiding healing and recovery. However, without a clear cause, inflammation can damage healthy tissues and lead to various chronic diseases. 

“Inflammation can be either short-lived (acute) or long-lasting (chronic). Acute Inflammation goes away within hours or days. Chronic inflammation can last months or years, even after the first trigger is gone. “[1]


What causes inflammation? [2]

  • Low physical activity
  • Chronic stress.
  • Obesity, especially (visceral fat).
  • Gut microbiome imbalance
  • Inflammatory diet (high in trans fat/salt)
  • Poor sleep and disrupted circadian rhythm.
  • Exposure to toxins (air pollution, chemicals)
  • Tobacco use
  • Excessive alcohol consumption


Why are we talking about inflammation? 

Well, because people have been turning to medicinal and functional mushrooms for thousands of years to help them with everything from joint pain to chronic fatigue. Mushrooms contain bioactive compounds that can modulate the immune response and reduce inflammation. But not all mushrooms are equal… and interpreting which ones you should enlist in your fight to rid your body of inflammation are laid out here.

Enter Functional Mushrooms: Your Inflammation Fighters

Reishi: The Calming Guardian

Reishi mushrooms are known for their powerful anti-inflammatory properties. They contain triterpenoids and polysaccharides, which help reduce inflammation by modulating the immune system. This action decreases inflammation and helps balance the body's immune response, preventing it from attacking healthy tissues. *

Reishi: The zen master of mushrooms, Reishi calms your body's inflammatory tantrums and boosts your immune system. Reishi mushroom has been used to help enhance the immune system, reduce stress, improve sleep, and lessen fatigue.


Lion's Mane: The Nerve Protector

Think of it as brain food with benefits, reducing inflammation and supporting nerve health.

Lion's Mane mushrooms are famous for their brain-boosting benefits, but they also pack a punch against inflammation. Compounds in Lion's Mane, such as hericenones and erinacines, have been shown to reduce inflammation and oxidative stress, particularly in the brain, often associated with TBI. This can help protect against neurodegenerative diseases like Parkinson's by reducing inflammation-induced nerve damage and promoting nerve regeneration.

Cordyceps: The Energizing Anti-Inflammatory

The athlete’s ally, Cordyceps, pumps up your energy and cools down inflammation.

Cordyceps mushrooms are renowned for enhancing energy and endurance, but they also possess potent anti-inflammatory properties. Cordycepin, a key compound in Cordyceps, inhibits inflammatory pathways and reduces the production of pro-inflammatory molecules. This makes Cordyceps an excellent choice for athletes and those with chronic inflammatory conditions, as it helps reduce muscle fatigue and inflammation.

Turkey Tail: The Gut Health Champion

Your gut’s best friend, packed with compounds to keep inflammation at bay.

Turkey Tail mushrooms are packed with polysaccharopeptides, such as PSK and PSP, which have strong anti-inflammatory and immune-boosting effects. These compounds help regulate the gut microbiome, reducing inflammation in the digestive tract and supporting overall gut health. Turkey Tail mushrooms help prevent and manage conditions like inflammatory bowel disease (IBD) by maintaining a healthy balance of gut bacteria.

Turkey tail contains a wide variety of phenol and flavonoid antioxidants which help promote your immune system health by reducing inflammation and stimulating the release of protective compounds.”

Chaga: The Antioxidant Powerhouse

Loaded with antioxidants, Chaga fights oxidative stress and inflammation, keeping you vibrant and healthy.

Chaga mushrooms are rich in antioxidants like superoxide dismutase (SOD) and betulinic acid, which combat oxidative stress and reduce inflammation. These antioxidants help neutralize free radicals, preventing them from causing cellular damage and chronic inflammation. Chaga may help regulate the production of cytokines, supporting the immune system by helping cells communicate with one another. Chaga's anti-inflammatory effects are particularly beneficial for skin health, reducing conditions like eczema and psoriasis, and overall immune support.

Maitake and Shiitake: The Immune-Boosting Duo

These culinary delights aren’t just tasty – they pack a punch against inflammation while boosting your immune system.

Maitake and Shiitake mushrooms are not only culinary delights but also powerful anti-inflammatory agents. Both contain beta-glucans, which stimulate the immune system and enhance its ability to fight off infections and reduce inflammation. Maitake mushrooms, in particular, have been shown to reduce inflammation related to metabolic syndrome and obesity, while Shiitake mushrooms help lower inflammation and support cardiovascular health.



Our mushrooms are the perfect sidekick in your battle against inflammation. Ready to join the fight? Dive into the world of functional mushrooms and give your body the support it needs! 🌿🍄

* It's always important to check with your healthcare provider before trying a new supplement, especially if you already take medications. This ensures no potential interactions or side effects could impact your health and well-being. Your healthcare provider can provide personalized advice based on your medical history and current treatment plan.

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